This Sluggish-Cooker Cobbler with sliced pears and cranberries is extremely tasty. Every serving is simply 4 WW factors, making it an exquisite alternative for many who observe Weight Watchers however nonetheless wish to bask in a yummy dessert.
Cobblers are particularly scrumptious round this time of 12 months when the climate is cooling down. They’re the proper heat deal with to have after dinner or to serve throughout gatherings and holidays. This cobbler recipe is exclusive for a few totally different causes. First, it combines pears and cranberries, which is a scrumptious mixture. The cinnamon within the recipe brings a pleasant, heat, and comforting taste to the dish, and the cranberries carry some tartness. And I personally love the feel of the pears.
One more reason this recipe is exclusive is due to the way it cooks. By making cobbler within the sluggish cooker, it leaves your oven open for cooking different meals. This particular recipe takes between three and 4 hours, relying in your actual mannequin. As soon as the cobbler is finished, you may serve it along with your favourite low-point toppings, similar to a lower-point ice cream, fat-free whipped cream, or whipped topping. It is usually scrumptious as is. For different sluggish cooker recipes, you may take a look at my slow cooker recipe collection.
Why You Ought to Attempt This Sluggish Cooker Cobbler
- Set it and neglect it. Assemble the dessert within the crockpot, after which let the equipment do all of the be just right for you!
- It feeds a small crowd. This recipe feeds eight individuals which makes it nice for when you could have a cocktail party or different kind of small gathering.
- Nice for making forward. You may prepare dinner this cobbler the day earlier than you really wish to serve it. Then, individually warmth up every portion or switch it to a baking dish to refresh it within the oven.
Recipe Overview
- Serving Measurement: 201g
- Variety of Servings: 8
- Time to Prepare dinner: 3-4 hours
- WW Factors Per Recipe: 4 WW factors per serving, 28 for all the recipe (Click here to view the recipe within the WW app. WW login is required)
Substances in Weight Watchers Sluggish Cooker Cranberry Pear Cobbler
Fruit Filling
- 4 cans (14.5 oz) sliced pears in water, drained
- ½ cup Zero-calorie sweetener of alternative (use a 1:1 sugar substitute)
- 1 tsp Cinnamon
- 1 cup Recent cranberries
Topping Substances
- 1 ¾ cups All-purpose flour
- ½ cup Zero-calorie sweetener of alternative (use a 1:1 sugar substitute)
- ¼ tsp Desk salt
- 6 ½ tbsp Gentle butter substitute (I used I Can’t Consider It’s Not Butter, Gentle)
- ⅔ cup Unsweetened plain almond milk
- 2 tsp Baking powder
Directions for making Weight Watchers Sluggish Cooker Cranberry Pear Cobbler
- In a big mixing bowl, mix all the filling substances and stir till the sweetener and cinnamon are completely distributed.
- In a separate bowl, whisk the flour, sweetener, baking powder, and salt. Add the butter substitute and gently combine along with your fingers till the combination resembles coarse crumbs.
3. Add the milk and gently stir till simply mixed, forming a dough.
4. Switch the fruit combination to a greased sluggish cooker utilizing a slotted spoon to do away with any additional juice. Evenly unfold out the cobbler dough excessive of the fruit filling.
5. Cowl and prepare dinner for 3-4 hours. Verify on it on the three-hour mark to see if the topping is baked by. You’ll wish to use a knife or fork to test the underside of the dough that’s touching the fruit. If the dough remains to be moist, proceed cooking till it’s completely baked and the fruit combination is bubbly. If achieved, fluff with a fork and let relaxation for 10 minutes earlier than serving.
Variations and Substitutions
- Peach and Pear Cobbler: if you want, you need to use half peaches and half pears and pass over the cranberries. Use two cans of every fruit kind.
- Utilizing Recent Pears: This recipe makes use of canned pears for comfort, however you can even use contemporary pears when they’re in season. I’d use about 5-7 cups price of sliced pears relying in your sluggish cooker measurement.
- Sweetener vs. Sugar: to maintain this recipe low in factors, I used a zero-calorie sweetener. Nevertheless, you may at all times use granulated sugar and alter it within the Weight Watchers recipe builder. Use the identical quantity of sugar as you’ll sweetener.
- Milk Kind: Be at liberty to make use of fat-free milk, oat milk, or your most well-liked milk. It doesn’t matter what kind you employ, the dough will nonetheless prove appropriately.
- Spices: Be at liberty so as to add extra spices, similar to nutmeg or pumpkin pie spice.
Ideas and Tips for Making Weight Watchers Sluggish Cooker Cranberry Pear Cobbler
- I wish to fluff up the topping as soon as the cobbler is finished baking, which provides it a extra rustic look. Nevertheless, you may at all times go away the topping as is, with a flatter look to it.
- In case your sluggish cooker tends to have sizzling spots, you may rigorously rotate the insert midway by the cooking course of to forestall any elements of the filling from burning.
- Verify the underside of the cobbler topping earlier than eradicating it from the sluggish cooker. The topping immediately touching the fruit is likely to be a bit of moist, however it shouldn’t be liquidy or shiny. It ought to nonetheless be baked by and have a fluffiness to it.
Forestall your display from going darkish
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In a big mixing bowl, mix all the filling substances and stir till the sweetener and cinnamon are completely distributed.
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In a separate bowl, whisk the flour, sweetener, baking powder, and salt. Add the butter substitute and gently combine along with your fingers till the combination resembles coarse crumbs.
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Add the milk and gently stir till simply mixed, forming a dough.
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Switch the fruit combination to a greased sluggish cooker utilizing a slotted spoon to do away with any additional juice. Evenly unfold out the cobbler dough excessive of the fruit filling.
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Cowl and prepare dinner the sluggish cooker cobbler for 3-4 hours. I wish to put a layer of paper towels beneath the lid to forestall condensation from dripping. Verify on it on the three-hour mark to see if the topping is baked by. If achieved, fluff with a fork and let relaxation for 10 minutes earlier than serving. If the dough remains to be moist, proceed cooking till it’s completely baked and the fruit combination is bubbly.
Serving: 201gEnergy: 149kcalCarbohydrates: 36gProtein: 3.2gFats: 0.5gSaturated Fats: 0.1gSodium: 211mgPotassium: 127mgFiber: 3.6gSugar: 9.1gCalcium: 111mgIron: 0.7mg
Vitamin data is robotically calculated, so ought to solely be used as an approximation.