At simply 1 WW level per serving, these WW Duchess Potatoes are the proper low-point aspect dish to accompany your subsequent meal. Should you’ve by no means had Duchess potatoes, they’re primarily mashed potato parts which are piped after which baked. They kind a pleasant, crispy outer shell whereas the within stays fluffy and gentle. The mashed potatoes have egg yolks, which assist with construction and in addition assist present richness.
You solely want a number of easy seasonings: salt, pepper, and nutmeg. Nonetheless, should you wished so as to add onion powder, garlic powder, or different seasonings so as to add further taste, you actually may! Except for the components talked about, the one different ingredient is the sunshine butter substitute, which provides the potatoes a buttery taste and in addition makes them simpler to pipe.
Though this recipe does take a bit of little bit of effort, it’s nonetheless comparatively fast. And the outcomes will certainly impress your loved ones or visitors. The piping of the potatoes makes them look tremendous subtle, making them an awesome selection for while you make nicer dinners or host events. They’ll additionally simply assist to decorate up easy meals and make them extra particular. If you’d like some entrée concepts of what you may serve with them, take a look at my dinner recipe collection.
Why You Ought to Attempt This Recipe
- It’s low in factors. These yummy mashed potato bites are extremely low in factors. You may have 5 rosettes for simply 1 WW level!
- It’s an awesome aspect dish; it’s extremely versatile. You may pair it with numerous dishes and proteins.
- The recipe requires just a few components. It’s straightforward and fast to spherical up the whole lot you want for the recipe and weigh it out.
Recipe Overview
- Serving Dimension: about 5 items (105g)
- Variety of Servings: 6
- Time to Prepare dinner: 35 minutes
- WW Factors Per Recipe: 1 WW level per serving (Click here to view the recipe within the WW app. WW login is required)
Components in Weight Watchers Duchess Potatoes
- 22 ounces Russet potatoes (You will want about 20 oz mashed however weigh some further since you’ll trim the potatoes)
- 2 Egg yolks
- 2 pinches Floor nutmeg
- 2 ½ tbsp Mild butter
- ¼ tsp Salt, plus extra to style
- ⅛ tsp Black pepper, plus extra to style
- Non-compulsory: 1 complete egg crushed, for egg wash
Directions for Making Weight Watchers Duchess Potatoes
- Boil the potatoes to create the mash: Peel and cube the potatoes, cowl them with water, add some salt, and convey it to a boil. Boil for 10-20 minutes (relying on how massive your cube items are) till they’re fork-tender.
- Drain the potatoes and permit to chill barely. Preheat the oven to 400F.
- Mash the potatoes till they’re fully clean with no chunks (you will have 20 oz mashed), then fold within the different components (minus non-compulsory egg wash). If the combination is simply too thick to pipe, you may add a splash of milk.
4. Line a sheet pan with parchment paper and assemble a piping bag with a star tip. Pipe rosettes or stars with the mashed potatoes, leaving some area in between for airflow. I used to be in a position to match 20 Duchess potatoes in a single pan and 10 in one other, for 30 complete. Brush with non-compulsory egg wash if utilizing.
5. Bake the Duchess potatoes for about 12-Quarter-hour till the outside has a crunchy shell. If wanted, broil the Duchess potatoes to offer the perimeters a deeper golden brown shade.
Variations and Substitutions
- Topping Concepts: When serving the WW Duchess potatoes, you may sprinkle them with grated parmesan cheese, chives, or parsley. You may also sprinkle on freshly floor black pepper.
- Duchess Potatoes with out Egg: Should you can’t have eggs, you can also make a model with a small quantity of milk (dairy or non-dairy) as a substitute. I might add a splash at a time till it’s a consistency superb for piping. Watch out to not add an excessive amount of as a result of the potatoes would unfold quite a bit within the oven. You must also attempt to pipe them a bit increased to compensate as a result of they are going to seemingly unfold a bit of bit both method.
- Butter vs Substitute: When you’ve got some further factors, you may all the time use actual butter as a substitute of the substitute and regulate it within the WW recipe builder.
- Potato Kind: You may also use Yukon gold potatoes, however you may want roughly of the butter substitute. Simply be certain that the combination is skinny sufficient to pipe however thick sufficient to carry form.
Ideas and Tips for Making Weight Watchers Duchess Potatoes
- Be sure that to totally mash the potatoes as a result of if there are chunks, they are going to get caught within the piping bag.
- You need to use a potato ricer if you want. I mashed mine by hand, and I used to be nonetheless in a position to obtain a clean consistency.
- The egg wash is non-compulsory and can give them a extra golden brown shade. Watch out to not apply an excessive amount of as a result of it could cover the gorgeous star tip particulars on the Duchess potatoes.
- You will need to combine the whole lot collectively whereas the potatoes are nonetheless heat, however they shouldn’t be tremendous sizzling as a result of it could scramble the eggs.
Stop your display from going darkish
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Boil the potatoes to create the mash: Peel and cube the potatoes, cowl them with water, add some salt, and convey them to a boil. Boil for 10-20 minutes (relying on how massive your cube items are) till they’re fork-tender.
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Drain the potatoes and permit to chill barely. Preheat the oven to 400F.
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Mash the potatoes till they’re fully clean with no chunks (you will have 20 oz mashed), then fold within the different components (minus non-compulsory egg wash). If the combination is simply too thick to pipe, you may add a splash of milk.
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Line a sheet pan with parchment paper and assemble a piping bag with a star tip. Pipe rosettes or stars with the mashed potatoes, leaving some area in between for airflow. I used to be in a position to match 20 Duchess potatoes on one pan and 10 in one other, for 30 complete. Brush with non-compulsory egg wash if utilizing.
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Bake the Duchess potatoes for about 12-Quarter-hour till the outside has a crunchy shell. If wanted, broil the Duchess potatoes to offer the perimeters a deeper golden brown shade.
1 WW level per serving when the Duchess potatoes are divided into 6 equal servings.
Serving: 105gEnergy: 112kcalCarbohydrates: 19gProtein: 2.5gFats: 3gSaturated Fats: 0.9gLdl cholesterol: 61mgSodium: 133mgPotassium: 317mgFiber: 1.7gSugar: 0.9gCalcium: 15mgIron: 0.5mg
Vitamin info is mechanically calculated, so ought to solely be used as an approximation.