Weight Watchers Caramel Apples – Drizzle Me Skinny!

These Weight Watchers Caramel Apples are really decadent, straightforward to make, and low in factors!

Do you know that you may have caramel apples when following Weight Watchers? These Weight Watchers caramel apples are solely 5 factors per apple, which is a major distinction in comparison with common caramel apples, which could be 10-12 factors or extra per serving, relying on the place you get them.

The trick to creating low-point caramel apples is to make use of sugar-free caramel candies and to additionally use smaller apples. Truthfully, with the sugar-free caramel, you possibly can’t even inform a major distinction within the taste. It’s simply as scrumptious and comforting! You’ll be able to even beautify them with sprinkles, nuts, or different decorations to improve their presentation. However even in case you simply make them plain, they are going to blow everybody away with their scrumptious taste, textures, and show.

This dessert is at all times such a deal with as a result of the candy and silky caramel is the proper steadiness for the crisp apple. And, in fact, through the use of Granny Smith apples, the tart taste of the fruit additionally offsets this candy caramel, making the proper sweet-and-sour taste mixture. Should you’re making these treats for a celebration or gathering, you possibly can try my assortment for different desserts that may style yummy alongside them.

Why You Ought to Strive This Recipe

• It’s scrumptious! These caramel apples are extremely yummy regardless of having sugar-free caramel.
• It’s festive. Caramel apples are good for fall time when apples are in season! You’ll be able to even make it a household exercise.
• Simply adjustable. This recipe could be adjusted to make extra caramel apples. I used one bag of Werther’s caramels, so in case you use two luggage, you can also make a dozen apples.

Recipe Overview

• Serving Dimension: 1 apple
• Variety of Servings: 6
• Time to Cook dinner: 10 minutes
• WW Factors Per Recipe: 5 WW factors per serving, 30 factors for all the recipe (Click here to view the recipe within the WW app. WW login is required)

Substances in Weight Watchers Caramel Apples

• 6 small Granny Smith apples
• Sweet sticks
• ½ – 1 tbsp unsweetened almond milk
• Pinch of kosher salt
• 7.7 oz sugar-free chewy caramel candies (I used Werther’s model)
• Elective: sprinkles 

Directions for making Weight Watchers Caramel Apples

1. For preparation: In case your apples are actually waxy, it’s best to take away the wax first. There are a few strategies, resembling scraping it off or dipping the apples in boiling water for 5-10 seconds after which drying them.
2. Take away the stem from the apple and punctiliously stick the sweet stick into the middle going downwards. Watch out to not pierce during the apple.
3. In a small pan on the stovetop, warmth the caramel candies and salt over medium-low warmth, stirring till easy. Add ½ – 1 tbsp of milk as wanted to skinny it barely. Permit the combination to return to a delicate simmer.

4. The caramel will probably be skinny. Permit it to relaxation for a minute or two till it’s barely thicker. Switch the melted caramel to a heat-safe bowl. Make a tester apple: Take one of many apples and punctiliously dunk it into the caramel. If the caramel could be very skinny and simply slides off, it’s essential to let the caramel cool a bit of bit longer. Alternatively, whether it is too thick and heavy, it may not be scorching sufficient. It’s vital to discover a comfortable medium.

5. When you’ve discovered the fitting consistency, dip the apple 2/3 of the way in which, turning it and shaking it barely. Scrape the underside of it on the bowl to take away extra caramel. Switch the tester apple to a sheet tray lined with parchment paper and permit it to set. Proceed the method with the opposite apples, monitoring the caramel’s consistency and reheating it if wanted.

6. Let the apples relaxation for a bit till you possibly can simply peel them off the parchment paper. I seen that the sugar-free caramel I used began to droop off the apples the following day, but it surely made for a pleasant deal with that was good for having fun with the identical day.

Variations and Substitutions

• Caramel Apples with Nuts: As a substitute of the non-compulsory sprinkles, you can too use chopped nuts when you have some additional factors to make use of up. Make certain the nut items aren’t too massive; in any other case, they are going to be too heavy to stay to the caramel.
• Caramel Apples with Chocolate Drizzle: To improve the presentation, you possibly can drizzle some chocolate strains over the caramel apples after dipping them. I counsel melting darkish chocolate chips which can be low-point and melting them within the microwave.
• Caramel Apple Slices: reduce the apples into slices and dry them with paper towels. Dunk the apple slices a part of the way in which within the caramel and allow them to arrange on parchment paper.

Ideas and Tips for Making Weight Watchers Caramel Apples

• Use thick sweet sticks. The caramel apples could be heavy, so it’s vital to make use of thicker sticks that may maintain the burden.
• Watch out to not overheat the caramel. Should you overheat the caramel, will probably be very skinny and can simply slide down the apple and create a big pool on the underside. A small pool on the underside is alright, however you don’t need it to be an excessive amount of.
• Make certain to scrape the underside of the apple to do away with the additional caramel; this will even stop pooling and assist give a greater presentation.
• If you will retailer the caramel apples in a single day, retailer them within the fridge. Though caramel apples could be secure to go away on the counter for a day or two, it’s best to refrigerate them and take away them from the fridge a bit earlier than having fun with them.
• Each caramel sweet model is totally different, so in case you use one other kind of sugar-free caramel, you would possibly want to make use of roughly ounces.
• It’s also possible to use medium or massive apples and solely dip the fruit 1/3 of the way in which into the caramel.

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